HoHoHo... it's the most wonderful time of the year! A lot of people celebrate Christmas with family and friends over lunch and we have prepared the most delicious Christmas 3 course lunch exactly for this special occasion. Get your kitchen utensils and baking tools ready and get cooking, the recipes are easy to follow.
Winter Salad
Numbers of servings: 4-5
Time to prepare: 10 min
Ingredients:
- 1 can of lentils
- 1/2 pomenagrate
- finely sliced cabbage
- cooked pumpkin
- spring onion
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Sauce:
- 3 Tb reduced salt Soya sauce
- juice and pulp of 1/2 orange
- Olive oil
- nut butter
Directions:
- In a big bowl add all the ingredients
- Sauce: add all the sauce ingredients and mix well.
- Add the sauce on top of your salad and mix everything well!
Cauliflower Lasagna Cannelloni
Numbers of servings: 5
Time to prepare: 30 min
Ingredients:
- 10 Lasagna sheets
- 1 cauliflower
- Look at our vegan Besciamella Sauce here
- Bosh vegan cheese
- salt, pepper, nutmeg and olive oil
Directions:
- Preheat the oven at 180 C
- Soak the dried lasagne sheets under boiled water for 5/7 minutes
- Cut the cauliflower and cook it in the microwave for 6-10 minutes until it softens ( if you don't have a microwave boiled it for 5 minutes)
- Roll in each lasagne sheet a piece or two of the cauliflower
- Put all the rolled lasagne sheet one next to the other in a baking tray and the besciamella sauce and the nutritional yeast on top
- Let cook it in the oven for 20 minutes
Christmas Cookie Tree
Number of biscuits: 13
Time to prepare: 10 min
Rest: 30 min
Bake: 25 min
Ingredients:
- 200gr rice flour
- 1 egg
- 20 ml of sunflower oil
- 40 gr of sugar or erythritol
- 100gr of yogurt
-
To garnish
- Cinnamon
- erythritol
Directions:
- In a mixing bowl stir the flour and erythritol
- Add the egg and yogurt and 10ml of oil
- Work the dough with your hands
- Leave it to rest in the fridge for 30 minutes
- Preheat the oven at 180 C
- Take the dough cut in half and create from it 12/13 small balls
- roll the balls in a plat with mixed cinnamon and erythritol
- On a baking tray add the biscuits to create a Christmas tree
- Bake for 25 minutes and serve!